Zeferan Restaurant

Situated on the top floor of Ajwa Hotel Sultanahmet with panoramic views of the Old City, Marmara Sea and its shoreline Zeferan Restaurant is a magnificent fine dining venue with crystal amber-colored lightings and touches of regional arts and artifacts. The restaurant has a capacity of up to 120 persons. Zeferan’s cuisine is predominantly Azerbaijani with a diverse range of succulent kebabs and rice dishes, pastry items, vegetable and pickle roasts and an abundance of greens. The menu also has Turkish and International components to please all discerning palates.